Having a bit of white wine and enjoying talking before it starts....
September 09, 2005
This is a group of people who understand the enjoyment of the wine life style and sensitivity of layering their life in a refined way.
September 09, 2005
January 16, 2006
thanks22_076_ls.JPG Betty Chin looks gestures towards another diners turkey dinner during the meal. At an etiquette class for new Chinese immigrants Sunday, weÕll learn how to celebrate Thanksgiving (how to cook the turkey, how to carve it, what wine to pair with it, what cranberry sauce isÉ etc.), the quintessential American holiday. WeÕll ask participants and Bay Area immigrants from around the world how they celebrated their first Thanksgiving in the U.S. and what traditions have they incorporated from their home country ***class goes to 6:30. it's more of a full dinner type thing...ry. Photo taken on 11/20/05 in Santa Clara, CA. Photo by Lea Suzuki/ The San Francisco Chronicle MANDATORY CREDIT FOR PHOTOG AND SF CHRONICLE/NO SALES-MAGS OUT.
January 16, 2006
Chef Rolly Feliciano carves the turkey while class participants watch. At an etiquette class for new Chinese immigrants Sunday, we learn how to celebrate Thanksgiving (how to cook the turkey, how to carve it, what wine to pair with it, what cranberry sauce is etc.), the quintessential American holiday. We ask participants and Bay Area immigrants from around the world how they celebrated their first Thanksgiving in the U.S. and what traditions have they incorporated from their home country.
Photo taken on 11/20/05 in Santa Clara, CA.
Photo by Lea Suzuki/ The San Francisco Chronicle
January 16, 2006
From left: Monica Zhuang, Shirley Zhang, Vida Zhang Fargis President of the Chinese American Etiquette Association, and Debra Kuo. Vida Zhang Fargis asks etiquette questions during dinner while diners try to answer.
At an etiquette class for new Chinese immigrants Sunday, we learn how to celebrate Thanksgiving (how to cook the turkey, how to carve it, what wine to pair with it, what cranberry sauce is etc.), the quintessential American holiday. We ask participants and Bay Area immigrants from around the world how they celebrated their first Thanksgiving in the U.S. and what traditions have they incorporated from their home country
Photo taken on 11/20/05 in Santa Clara, CA.
Photo by Lea Suzuki/ The San Francisco Chronicle
